Jeeze.

Ello!!
The name's Sachhekeriya.
Sachie for short.
18.Freshman in College.
Cambo/Viet/Chinese
Enjoy my reblogs/likes/posts!

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7 months ago / 418 notes Tags:

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7 months ago / 42,285 notes

Text.

If you had to choose between someone else & I,

tedeezy:

Just pick the other person. Why? ‘Cause I don’t like sharing the person I care about with someone else, I don’t wanna take turns with someone to talk to you & see you, I don’t wanna have to compete with someone just to have your attention, I don’t wanna wait around for you to make up your mind. If you really wanted me, you wouldn’t even have to choose & there wouldn’t be someone else in the first place. I guess you don’t care enough for me to just know.

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kelsiesayadeth:

he is so cute…

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daily-tumbles:

leetakeuchi:

Cookies and Cream Cheesecake Cupcakes

From Martha Stewart’s Cupcakes

Makes 30

Ingredients:

42 cream-filled sandwich cookies, such as Oreos, 30 left whole, and 12 coarsely chopped

2 pounds cream cheese, room temperature

1 cup sugar

1 tsp vanilla extract

4 large eggs, room temperature, lightly beaten

1 cup sour cream

Pinch of salt

1. Preheat oven to 275 degrees. Line standard muffin tins with paper liners. Place 1 whole cookie in the bottom of each lined cup.

2. With an electric mixer on medium high speed, beat cream cheese until smooth, scraping down sides of bowl as needed. Gradually add sugar, and beat until combined. Beat in vanilla.

3. Drizzle in eggs, a bit at a time, beating to combine and scraping down the sides of the bowl as needed. Beat in sour cream and salt. Stir in chopped cookies by hand.

4. Divide batter evenly among cookie-lined cups, filling each almost to the top. Bake, rotating pan halfway through, until filling is set, about 22 minutes. Transfer to wire racks to cool completely. Refrigerate at least 4 hours (or up to overnight). Remove from tins just before serving.

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